No, we only provide the mobile kitchen units. You bring your own catering team and ingredients.

Yes, our fleet operates nationwide. We’ll deliver and set up at your chosen location.

Absolutely. All our units are gas-safe certified, electrical NICEIC certified, regularly maintained, and meet strict safety standards.

We currently provide 5 tonne, 7.5-tonne and 18-tonne mobile kitchens to suit different event sizes and requirements.

Yes, we can work with you to design and build bespoke units if your project requires something specific.

To ensure availability, we recommend booking as early as possible. However, we can accommodate last-minute requests based on our schedule.

Our team provides a swift and immediate response. We also have a 72 hour turnaround time to get the problem fixed. We’ll handle repairs or replacements as quickly as possible to minimize any disruption.

Yes, our mobile kitchens require power and water supply. 

Yes, our kitchens are designed for both indoor and outdoor use, providing versatility for any type of event or location.

We offer both mid-term and long-term hire options, depending on your event’s duration and needs. Let us know your requirements, and we’ll find the right solution for you.